Veg Spices


10g,50g,200g,500g,1 kg


Paste of 2 meduim size onion, 1 medium size tomato, 10gm ginger and garlic . take 3 table spoon hot edible hot oil add this paste cook it till it comes little brown, add small salt, add 10gm KETKI SUNDAY SPECIAL MASALA cook it for 3 minutes. Add 3 cup water cook it for 15to 20 minutes or mixed vegetables in gravy . Your tasty dish is ready.