10g,50g,200g,500g,1 kg


Paste of 2 medium size onion, 1 medium size Tomato 10gm ginger and garlic, 5gm Jaggery(GUD) take 2 table spoon hot edible oil add this paste cook till it comes little brown, add small quantity of salt add 10gm KETKI KITCHEN KING MASALA cook it for 3 minutes add 2 cup water cook it with the vegitable pieces for 10 minutes. Now your testy dish is ready. Garnish with Coriander leaves and serve.